Italian Grill

pFrom Mario Batali, superstar chef and author of iMolto Italiano/i, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers./ppEasy to use and filled with simple recipes, Mario Batali's new grilling handbook takes the mystery out of making tasty, simple, smoky Italian food. In addition to the eighty recipes and the sixty full-color photographs, iItalian Grill/i includes helpful information on different heat-source options, grilling techniques, and essential equipment. As in iMolto Italiano/i, Batali's distinctive voice provides a historical and cultural perspective as well./ppiItalian Grill/i features appetizers; pizza and flatbreads; fish and shellfish; poultry; meat; and vegetables. The delicious recipes include Fennel with Sambuca and Grapefruit; Guinea Hen Breasts with Rosemary and Pesto; Baby Octopus with Gigante Beans and Olive-Orange Vinaigrette; and iRosticciana/i, Italian-Style Ribs./p